Fish ‘n' chips originated in England in the 1800's. It is considered by many to be a national dish. Today this treat is ...

Treat yourself to the nostalgic charm of Fish and Chips with Mushy Peas, and savor a taste of England right at your own table. Ingredients 4 large white fish fillets (such as cod or haddock) ...

Fish and chips ... the best fish and chips come from the seaside shops!" another British person added, "Not London!" With all ...

While potatoes dry, pour oil into a heavy saucepan, Dutch oven, or deep-fat fryer to a depth of 2 to 3 inches; heat over medium to 275°F. Gently lower potatoes into pan, and cook until potatoes ...

British meals don't get much more classic than fish and chips, and this quick lunch recipe makes it easy to whip up in 30 minutes. By Phoebe Cornish, Senior Lifestyle Reporter.

Good morning. I drove 100 miles the other morning, only to discover that the piece of paper I needed at my destination was actually at my departure point.

11 delicious ways with fish and chips Discover the secrets behind perfectly crispy batter and golden chips with recipes that range from pub classics to innovative chef creations, all celebrating ...