When dinner needs to get on the table without spending the whole evening in the kitchen, fish is one of the easier options to turn to. It cooks quickly, takes well to bold flavours and can be paired ...

Tikka marinade imbues meats and veggies with extreme flavor: Complex, layered heat comes from garam masala and red chiles, garlic adds a delicate depth and ginger a mellow freshness, while yogurt ...

Here are Sanjeev Kapoor recipes for coconut fish curry, green moong in coconut gravy, kadla curry, coconut prawn curry, chicken Chettinaad, chingri malai curry. Chef Kapoor said, “Coconut-infused ...