Khaled Hegazzi has kept Egyptian heritage central in his life since immigrating two decades ago from Alexandria on the Nile delta to New Orleans on the Mississippi delta. A poet and writer, he owns ...

For his first cookbook in almost 20 years, chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born in Egypt but ...

The cuisine of Egypt has always been underrated. Although seldom named among the great food cultures of the Mediterranean or Middle East, the flavors found along the Nile are just as tasty — and often ...

BRECKSVILLE, Ohio — In a shopping center in Brecksville, diners can be transported to Egypt through the authentic flavors and dishes at King Tut Egyptian Street Food, owned and operated by ...

On his journey to retrace his Egyptian roots, the first thing chef Michael Mina thinks about is the koshari. “It’s as classic as it gets,” he said. “That’s street food in Egypt. It’s like risotto in ...

LAKELAND — Marianne Garas is proud of her Egyptian heritage and wants to invite others to experience her culture starting with a bite of food. Garas opened up Street Cafe, a pop-up Egyptian kitchen, ...

Valentine’s Day calls for chocolates and Champagne, but what’s the proper meal for marking a peaceful democratic revolution? Dallasites looking to express solidarity with protesters in Cairo have ...

Executive Chef Dean Waziry likes his coffee like his women – bitter. But put him in a well stocked kitchen and he’s all sweetness and smiles. Waziry came to Vail’s Marriott Mountain Resort roughly 18 ...

For his first cookbook in almost 20 years, former Marin chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born ...