Don’t LOSE This Recipe There’s something uniquely comforting about a classic, old-fashioned dessert. It speaks of simpler ...

There's something truly special about the timeless taste of Old Fashioned Egg Custard Pie. It’s the kind of dessert that ...

Just like love, custard is many-splendored and sure to make you swoon. Poured, sliced, or spooned, its lush richness owes to the presence of egg, which by definition is what's used to thicken it.

For the filling: 3 large limes ; 3 large egg yolks ; 5 tablespoons (35 grams) cornstarch ; 2 (13.5-ounce/400 ml/380 grams) cans full-fat coconut milk (800 ml/760 grams total) ...