Its fruit-forward flavor adds complexity to any dish that calls for a dry red wine. A bottle of Beaujolais can be expensive, ...

The options for non-alcoholic wines have expanded in recent years, with many brands actually making wine and then removing the alcohol from the finished product, so the wines taste, mostly, like ...

Most classically styled dry red table wines such as red Bordeaux and red Burgundy as well as most cork-finished U.S. wines top out at 4 grams of sugar per liter.

The brand includes two wines, a 2013 Dry Rosé with By George and Plymouth grapes and a 2013 Red Wine, that Chris Girouard, the son of George Girouard, describes as a blend of 60 percent Valjohn ...

While dry red wine and clear liquors have lower sugar and calorie content, drinking any type of alcohol increases cancer and heart risks, according to experts. Here's what to know.

”I only drink dry wines,” some people say. Sounds simple enough—too simple, perhaps, for wine lovers in search of real drinking pleasure.

Admittedly, it’s a long drive from central Pennsylvania to Vignoble Carone Wines just for a glass of dry wine. But it’s definitely worth it. Located around 45 miles northeast of Montreal ...

Red wine lovers, beware, ... Shiraz, and Pinot Noir contain about two grams. A glass of Alta Vista Classic Malbec, a dry red wine, will set you up with 2.8 grams of residual sugar.