Dry fruits. Method. To make lassi, first of all you will need thick curd. If you have a lassi blender, then it is good, otherwise you can also prepare lassi with the help of churner.

Fruit lassi often uses similar spices as sweet lassi, but adds in fresh or frozen fruit, as in strawberry lassi, or fruit pulp, a common choice for mango lassi.

How to use freeze-dried fruit to add big fruit flavor to desserts no matter the season or your location. ... you can widen your selection to fruits. Mango lassi cookies outside of mango season, ...

For someone who has stayed in North India, a glass of lassi is never too far. However, to get a glass of authentic lassi down south can be a challenge. Addressing this gap is Lassi Shop. This ...

There are numerous variations on the drink, including mango lassi, made with pulp or puree of mango. You can add saffron or dried fruits. There are also savory lassis that use salt instead of sugar.

While rain gods are not that benevolent this summer, beat the terrible heat with of lassi Hot summer and the humid monsoon season depletes our body of water as well as vitamins and minerals.

They have 11 varieties of lassi priced between Rs. 30 to Rs. 70, including the kesar flavour laced dry fruit lassi, introduced four years ago. This one is the best of both worlds ...

Dry fruits. Method. To make lassi, first of all, you will need thick curd. If you have a lassi blender, then it is good, otherwise, you can also prepare lassi with the help of a churner.