Sourdough is often hailed as one of the healthiest bread options, with a lower glycaemic index, which means it won't spike your blood sugar levels as much as standard bread, and, according to one ...

When it comes to bread, supermarkets have a dizzying array of choice. Yet the bread we eat can have a surprising impact on ...

Sourdough is easier to digest, has less of an impact on blood sugar, and is potentially more nutritious than other breads.

A sourdough starter, pork loin sandwiches, and a side of Asian slaw. A five-day sourdough starter to use in two different recipes; brining and smoking a pork loin for a thin-sliced pork sandwich ...

A personal trainer shares the easy, high-protein meals that she uses to not only grow lean muscle but care for her gut ...

Sourdough starter is what is used to make the bread rise. It's made by combining water and flour. Making your own starter can be intimidating since it does take time and care.

23 Things You Can Make With Sourdough Starter, From Croutons to Cookies Bake up a loaf of sourdough to enjoy on its own or to incorporate in another recipe, then use the discard to add a touch of ...

A delectable sourdough cinnamon rolls recipe Below, baking expert Elaine Boddy shares a recipe for Enriched Sourdough Cinnamon Rolls recipe from her upcoming cookbook, The Sourdough Bible.

Make a savory Thanksgiving stuffing using two varieties of bread — sourdough and challah — plus apples, parsnips and fresh herbs.