Here are six delicious Asian styles of dumplings – traditional and not – found around Milwaukee. Read the guide here.

🥵 Deep Fried: Heat oil to 350°F in a deep ... or until golden brown and cooked through. Dumplings and potstickers are ...

Boorelu is a traditional delicious dessert which is mostly made during Telugu festivals. Rounds of rice flour stuffed with coconut and chana dal. Soak the urad dal and rice together for 2 hours and ...