Preheat oven to 350 degrees. Spray 2 8" round cake pans with nonstick baking spray and set aside. In a mixing bowl add eggs and sugar and beat for 3 minutes until sugar is mostly dissolved and the ...

Our best chocolate cake recipes include classic layer cakes, store-bought shortcuts, and refreshing icebox cakes. Bake these for a decadent dessert.

We recently learned about a chocolate pound cake recipe that’s sweet, decadent and comes together in just one bowl! This reduces your cleanup time while still producing a wow-worthy cake.

Chocolate cake is always, always a good idea.And pretty much every occasion calls for chocolate cake. Birthdays, weekdays, rough weeks, major accomplishments — chocolate cake makes it better.

Rich and decadent, this gluten-free and dairy-free chocolate cake can be served with a dollop of whipped coconut cream and raspberries. The addition of nut butter or tahini gives it a deep, nutty ...

This perfectly moist and decadent chocolate cake has an intense chocolate flavor thanks to the addition of unsweetened chocolate. Preheat oven to 350°F. Butter and flour two 8- x 1 1/2-inch round ...

Khashifah Ismail’s decadent chocolate cake. Ingredients. 250g soft margarine. 1½ cups castor sugar. ... mixing in slowly until well combined and lump-free. Pour half the batter into each cake ...

Method. Preheat your oven to 180C or gas mark four. If you have a fan oven, you'll need a slightly cooler temperature of 160C. Line two 20cm (8inch) tins with two circles of baking parchment.

Preheat oven to 350 degrees. Spray 2 8" round cake pans with nonstick baking spray and set aside. In a mixing bowl add eggs and sugar and beat for 3 minutes until sugar is mostly dissolved and the ...