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2 cups dark chocolate chips (or chopped dark chocolate) 4 strips cooked bacon, chopped; 1 cup mini pretzels, broken into smaller pieces; 1/4 teaspoon sea salt (optional) ...
36 servings 36 (makes about 180 pretzels) Depending on the type of chocolate ― milk or dark ― and brand of pretzels you use, these can be 2- to 4-ingredient treats, ideal for a low-lift edible ...
1. Set the oven at 375 degrees. Line a large rimmed baking sheet with parchment paper. 2. Spread the pretzels and peanuts on the baking sheet to make one layer.
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