Stouts and porters are thick, dark beers with flavor notes tending toward sweet roasted coffee, chocolate, and cola, which make them tempting to incorporate into baking.

Dark Chocolate Pumpkin Bundt Cake Recipe . Serves 10 2 ¾ cups all-purpose flour 2 tsp. baking soda ½ tsp. salt 2 tsp. ground cinnamon ½ tsp. ground ginger ½ tsp. ground cloves ½ tsp. ground ...

The result is a deep, dark and plush cake dressed up mostly by the shape of the Bundt pan and a drizzle of the optional, but highly recommended, glaze. It’s so cocoa-forward it may remind you of ...

Pour batter into the prepared pan. Bake in preheated oven 50 to 55 minutes or until a toothpick inserted into center of cake comes out clean. Remove cake from oven and cool on a wire rack 30 minutes.

The classic ring pan lets you produce a delicious variety of cakes for casual or formal occasions. They're easy to bake and full of flavor, and they are excellent keepers, so they can be made ...

Moist, dense, and foolproof, this cake by Naomi Robinson, the blogger behind Bakers Royale, includes a mix of cocoa and chocolate chips for fudgy flavor. You can vary the intensity by adjusting the ...

These incredible chocolate cake recipes include cocoa, dark chocolate, ganache, custard, and crumbs. From a silky, triple-layer cake to a moist Austrian torte, there's a chocolaty cake here to ...

Begin making the chocolate cake: Spray to coat a standard bundt pan with nonstick cooking spray. Coat with ¼ cup unsweetened ...

Moist, dense, and foolproof, this cake by Naomi Robinson, the blogger behind Bakers Royale, includes a mix of cocoa and chocolate chips for fudgy flavor. You can vary the intensity by adjusting the ...