In a pressure cooker, put 2 cups of the washed dal, 4 cups water. If you want to make it richer, add 1 cup of vegetable broth instead of water.

Learn how to make authentic North Indian style Dal Makhani at home with Neelam only on Get Curried. VideoElephant (Video) Posted: October 16, 2024 | Last updated: October 16, 2024 ...

Soaking the lentils overnight is an important step that helps soften them and reduces cooking time. The ideal ratio for soaking lentils is about 1 cup of lentils to 3 cups of water.