In this video, I show what happens when you cure or preserve homegrown olives in brine for four years! I give a taste test on our fermented olives and also describe the process. Self Sufficient Me is ...

Country: Italy Color: Purplish-brown to deep purple-black Tart, citrusy Gaeta olives shine in two popular forms: tender and ...

Did you know there are a ton of different kinds of olives? Let's break them all down for you so you can discover which type ...