News
Maclean is National Chef of Scotland, a title bestowed on him in 2017 by the Scottish Parliament. As part of his duties, he acts as an ambassador for Scottish cuisine.
The winner of the Cullen Skink World Championships has been crowned. Cullen skink is a popular traditional Scottish soup made primarily with smoked haddock, milk, potato and onion. The contest was ...
Cullen Skink is a traditional soup made from fish, milk, cream, potatoes and onion. The competition took place at the Seafield Arms Hotel's Grand Ballroom ‘Some of the versions were quite modern.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results