Grate remaining dough from freezer over top. Return pan to oven and bake until crumble topping is golden, 25 minutes more.

High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

This easy layered traybake is inspired by American coffee cakes – which contain no actual coffee, but are meant to be eaten with your morning cuppa. If you are really pushed for time, you could ...

The cinnamon crumb cake was soft-launched to just three Kroger divisions in the fall of last year. In late April of this year, the product was taken nationwide and stocked on shelves in 18 Kroger ...

John Whaite has a treat in store for you this weekend. Using fresh seasonal fruit he makes his blackberry and ginger crumble cake. For the cake, cream the butter and sugar until pale and fluffy ...

Pour the cake batter into the prepared tin and bake for 55–65 minutes, or until well risen and fully cooked. A skewer inserted into the centre of the cake should come out clean. Leave to cool in ...

Neatly ice the top of the cake and sprinkle over the other half of your crumble topping. Decorate with spray roses and freeze-dried apple bits, placing them wherever your hand guides you.

I’ll admit it; I thought Nigella Lawson made the best crumble topping until just about last ... and even learned to take Gordon Ramsay’s carrot cake advice with a grain of salt); and I was ...