This easy, No-Bake Pumpkin Pie recipe is made with pumpkin puree, instant vanilla pudding mix, milk, pumpkin pie spice, ...

Amazing Cool Whip Recipes, including cakes, pies, dessert salads, and so much more! These easy Cool Whip Desserts and sa ...

Once the pudding is done, add the canned pumpkin, pumpkin pie spice, nutmeg, and cinnamon to it. Mix. Spread that mixture into the pie crust. Add a layer of Cool Whip on top, and sprinkle with ...

33 Better-Than-Traditional Pumpkin Pie Recipes — From No-Bake Desserts To Handheld, Make-Ahead ... To be clear: I secretly love a dollop of Cool Whip or a swirl of the canned stuff as much ...

Spread the pumpkin filling in the pie shell and sprinkle the top with cinnamon. Bake for 30 to 40 minutes, or until a knife inserted halfway between the center of the pie and the edge comes out clean.

Heat the oven to 375 degrees. Tear off a sheet of parchment paper, wad it into a ball, then unfurl and flatten it. Place the sheet over the frozen pie crust, then fill it to the top (about 4 cups ...