Some cooks swear by oiling the pan when cooking steak, while others oil the meat. What does each accomplish, and which is the ...

The journey to a perfect steak begins at the butcher shop (or let’s be real, your local grocery store). Look for a cut that’s ...

Cooking the perfect steak at home might seem intimidating, but with the right technique, it’s entirely doable.

To the hot pan, add in your garlic, jalapeños, and onion and cook them down until the veggies are soft. Drummond notes that you “let your creativity and your produce drawer decide what to add.” ...

It's also crucial to remember to take the steak back out of the fridge and let it rest at room temperature for an hour, which will allow it to cook easier. And before you put it in the pan ...

BATON ROUGE, La. (WAFB) - This recipe is one for all you carnivores. Nothing like a good ole steak with a really great sauce. Some might say a well-cooked steak does not need anything to enhance ...