Can turkey meatloaf be fancy? Because this one, with its stripe of red-wine-spiked tomato sauce, certainly feels a little luxe. By Melissa Clark Renee Erickson’s turkey meatloaf with Parmesan ...

Meatloaf is one of those retro dishes that seems to have been left in the past. I haven’t seen it on many restaurant menus nor have I been bombarded with recipe videos for it on my social media ...

Meatloaf, a timeless comfort food, brings to mind memories of cozy family dinners and cherished recipes passed down through generations. Who can resist a warm slice with browned edges and brushed ...

Spritz with nonstick spray. Season with salt and pepper. Transfer to the oven and cook until the turkey meatloaf registers 160 degrees when measured with an instant-read thermometer, about 30 minutes.

If you're using beef or pork, cook your meatloaf to an internal temperature of 160 degrees Fahrenheit, or heat to 165 degrees Fahrenheit if you're using ground chicken or turkey.

If you’re looking to make a hearty, wholesome meal for your pup, this turkey meatloaf for dogs is just the thing! Packed with nutritious ingredients like lean ground turkey, pumpkin, oats, and ...

- 2 tbsp complete seasoning - 1/2 tbsp black pepper - 1/2 tbsp pink salt. Instructions: Into a large bowl add ground turkey, tri-color bell pepper, red onion, mushrooms, crumbled crackers, eggs ...

Speaking of reheating, you can put the whole meatloaf in a 300-degree oven or — and I highly recommend this method — reheat slices in a buttered or oiled skillet so they get browned on the cut ...

If you like, mix and shape the meatloaf up to a day in advance of cooking it, and keep it refrigerated. ... Turkey Meatloaf. 1 hr 45 mins How to Cook the Perfect Turkey.

The iconic slice of meatloaf, nestled next to a mound of mashed potatoes and peas, is ensconced in the American mind as a comfort food ideal. But that’s never been the case for me.