But adult me has found a better way, one that offers its own kind of tactile pleasure and the same sense of accomplishment: the Norpro Grip-EZ 2-Tablespoon Stainless Scoop. Using a cookie scoop ...

The biggest benefit of using a cookie scoop instead of any ol’ spoon (or your hands) to transfer cookie dough from the mixing bowl to the baking sheet is also the most obvious: It creates ...

Senior Food Editor and chocolate chip cookie expert Makinze Gore explains why chilling your cookie dough is an important and ...

Often an overlooked kitchen essential, cookie dough scoops can be the secret to perfectly uniform and delectable cookies ...

A cookie scoop is your not so secret weapon to an easier, quicker batch of perfectly shaped, evenly baked homemade cookies. Read more: Unlock Perfect Cookies with This Tool [feast_advanced_jump_to ...

Some are heavier, some double as cookie scoops (simply the best extra-credit point) and others are easier to clean. There aren’t hundreds on the market, but I got my hands on five top-rated ...

Bake for 10 minutes. Remove from oven and make indentation again. Place ½ teaspoon jam into each indentation. Bake an additional 5-7 minutes, or until lightly browned. Remove from oven and allow to ...

At a glance, most scoops look pretty identical ... For more than just cookies I’ve discovered that the Norpro makes portioning batter into muffin tins a breeze, and I’ve also used it to ...