Add Yahoo as a preferred source to see more of our stories on Google. There's just something about riding into camp following an afternoon hunt, and being greeted with the smell of venison cooking — ...

Add Outdoor Life (opens in a new tab) More information Adding us as a Preferred Source in Google by using this link indicates that you would like to see more of our content in Google News results. You ...

Add Outdoor Life (opens in a new tab) More information Adding us as a Preferred Source in Google by using this link indicates that you would like to see more of our content in Google News results. The ...

Take a spin through the butcher section of your local supermarket—you’ll surely see labels reading “organic,” “grass-fed,” or “free range” on cellophane-wrapped meat stacked inside the refrigerator ...

Gregg Avila is not a professional cook. But, like so many who love the outdoors in Louisiana, he could easily be mistaken for one. He’s cooked up rattlesnake — one he shot himself after almost being ...

Florida’s deer hunting season has already kicked off in some areas of the state, but the bulk of deer season is yet to come. There are still months of deer jerky, venison burgers, grilled backstrap ...

This week’s Hunt, Hook and Cook answers some commonly asked questions about deer hunting. Since South Carolina is in the middle of deer hunting season it felt like a good time to answer these ...