Garam Masala typically comprises a blend of warm and aromatic spices. Cinnamon, cardamom, cloves, cumin, coriander, nutmeg, and black peppercorns are common ingredients. This mixture creates a ...

Garam masala is a unique blend of different spices that enhance the flavours of food. But whats the reason behind it ...

Here, we delve into common substitutes that allow you to ... Allspice contains flavors similar to multiple Garam Masala ...

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India ... fry them with garam masala, add some tomato, chilli, turmeric and salt and it’s done; then ...

It is common ingredient in Rajasthani cuisine ... finely shredded ginger strips and a sprinkling of garam masala. You can also try our best keema recipes here. Also read our best Indian mutton recipes ...