Coffee ice cream can certainly satisfy a late-night ice cream craving, but if you’re having this frozen treat close to bedtime, you might be wondering if it’ll interfere with your sleep.

Spoon up this delicious, no-churn coffee ice cream ahead of International Coffee Day, Oct. 1. "The moment I realized I could make smooth, silky homemade coffee ice cream with just five ingredients ...

Great coffee ice cream starts with bold, expertly brewed, high-quality coffee. The results should be creamy, rich and pleasantly sweet, with coffee as the first and last flavor on your palate.

This ice cream from San Carlos-based Tin Pot Creamery has coffee in its name, but while we appreciate its salty, sweet, creamy flavor, the coffee note is missing. 320 calories, 21 g ft, 160 mg ...

The effects were everything that I’d hoped for. The strong flavor of the unbrewed beans—even a small, experimental amount—infused the vanilla with the essence of coffee ice cream.

Case in point: coffee ice cream. For starters, a typical eight-ounce brewed cup of coffee has 95 milligrams of caffeine and one shot of espresso has 64 milligrams of caffeine.

Here, owner Curt Peterson, a self-professed “coffee nerd,” has curated his small-batch ice cream menu so that a half dozen flavors are perfect for drowning in coffee. The beauty of affogato is ...