jasmine rice 250 mL (1 cup) chicken stock 2 Chinese lap cheong sausages, sliced 250 mL (1 cup) frozen soy beans, optional 250 mL (1 cup) cut up broccoli florets, optional (any greens like bok choy ...

A delectable Cantonese dish and a Hong Kong favorite called bo zai fan, or clay-pot rice. Medha ... the first commercially successful electric rice cooker in 1956, many people preferred the ...

here is a recipe for a wholesome rice cooker ‘clay pot’ rice that will satisfy your cravings on a cold winter night.” 1. Rinse and pat dry chicken thighs. Chop chicken into bite-sized 5cm by ...

Spiced chicken pieces, slow-cooked in a clay pot... best eaten with steamed rice, roti or naan Ingredients 250 gms chicken pieces 1 tbsp ghee or clarified butter 3 tbsp oil 2 red onions ...