Chocolate Peanut Butter Banana Bark is a quick treat perfect for when ... instead of the dark chocolate. The brand and quality of chocolate definitely determines the overall flavor outcome of ...

making sure the nuts and seeds are completely covered in chocolate. Refrigerate the bark for about 10 minutes, until hardened. Invert the bark onto a work surface. Remove the parchment paper ...

Chocolate bark is ridiculously easy to make and is an instant Christmas present for the chocolate lovers in your life. Decorate with nuts, dried fruits, marshmallows or candy canes. Melt 200g/7oz ...

This chocolate bark is super-easy to make, so perfect for a last-minute present! The bark can be prepared a few days ahead and kept in the fridge. Grease and line a baking sheet with baking paper.