Add cream (mixture will bubble). Stir over very low heat until caramel is smooth. Mix caramel and 1/4 teaspoon fleur de sel into melted chocolate. Chill until truffle filling is firm, at least 3 ...

Soft caramel filling makes approximately 2 cups. Servings For the chocolate cookie tart ... around the perimeter of the tart, sprinkle fleur de sel over all, and serve at room temperature.

the sponge is given a twist with butter caramel and fleur de sel, an artisan sea salt – although any flaked sea salt will do. Butter a 1kg (2lb 4oz) pudding basin generously. Melt the chocolate ...

PITTSBURGH (KDKA) -- Everyone will love these delightful chocolate truffles at the next holiday party! Here's Rania Harris's recipe. In a heavy saucepan, over medium heat, bring the heavy cream to ...

24 kumquats, cut crosswise into 1/8-inch slices, seeds removed with tip of small knife 2 cups apricot nectar 1/2 cup sugar 2 tablespoons orange juice or orange liqueur 1 pint chocolate ice cream ...

A budino can be sweet, like the creamy chocolate one ... is topped with caramel sauce, a dollop of creme fraiche lightened with whipped cream and a pinch of fleur de sel. The whole adds up to ...

Finish with more liquid caramel and a sprinkle of fleur de sel. Set aside to cool for 10 minutes, then top with softly whipped cream to serve. Adapted from a recipe by Valerie Gordon. Make Ahead ...

(Bill Hogan/Chicago Tribune/MCT) Find more great coffee cup recipes: Caramel Fleur De Sel Cake, Nutella Espresso Cake, White Chocolate Macadamia Nut Mug Cake and more here: Yield: 1 serving 1 egg ...

Give in to your chocolate craving with this recipe from ... or 16 mini tarts. Soft caramel filling makes approximately 2 cups. Servings ...