Then, use your chopstick to poke a small hole to break the skin; this allows the soup to flow into the spoon. Next, slurp up the soup and finish the bao by eating it in one bite. Bao is not just a ...

Chopsticks were first used in Chinese kitchens some 5000 years ago, but their arrival on the dinner table wasn’t until much later, when noodles appeared in the Chinese diet.

The use of chopsticks is deeply rooted in Chinese heritage, and the traditional length of the nation’s chopsticks is 7.6 Chinese inches long to represent the seven emotions and six senses.

Then, use your chopstick to poke a small hole to break the skin; this allows the soup to flow into the spoon. Next, slurp up the soup and finish the bao by eating it in one bite. Bao is not just a ...