Owner Cristina Wu Feng grew up working in her family's Chinese restaurants in Venezuela. Now, she has one of her own in the ...

The menu combines traditional, authentic Chinese dishes and Americanized Chinese food, owner Huitao Hong said, with items like teriyaki plates, cream cheese wontons and beef noodles.

Foreign travelers visiting China will inevitably encounter amusing translations on English restaurant menus during their journeys. So why is it so darn tricky to translate Chinese dish names into ...

According to Isaac Yue, an associate professor of translation at the University of Hong Kong and a scholar of Chinese gastronomy literature, translating Chinese food names into English is simply ...