Meanwhile, in Filipino cuisine, green papaya adds a subtle sweetness to the chicken soup known as Tinola. In South Indian ...

Chicken stew (chicken ishtu) is a Kerala-style coconut rich curry recipe that makes for a good side dish with Appam. Chicken and potatoes simmered in coconut milk served with Appam, a rice pancake. In ...

This is a simple chicken stew ... the parsley into the stew. Scatter over the remaining parsley to serve. This is great with mashed potato, but would also work with rice or pasta on the side.

Heat the oil or ghee in a deep frying ... or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

Often thought of as a flavor, it’s actually a sauce or stew made ... butter or ghee. Keep warm until chicken is finished. When chicken is done, serve immediately with cooked rice or naan.