Culinary talent is always in high demand, and so there’s a continuous shift in back-of-the-house personnel as cooks develop their skills and climb the ranks of the industry. Recently Constellation ...

La 4e édition du Trophée des Chefs des cantines de collèges du Val-d'Oise a eu lieu, le 28 mai 2026 au château de la ...

Le retour de Top Chef sur M6 est imminent ! La saison 2026 du programme culinaire de la chaîne va faire découvrir de nouveaux candidats au public. Lequel sera le gagnant ? Voici tout ce qu'il faut ...

Marie-Antoine Carême est le premier cuisinier à avoir porté l'appellation de « chef », aujourd'hui considéré comme l'un des piliers de la haute gastronomie française. Retour sur l'histoire de celui à ...

The new year is here and so are tons of new trends. We live in a society where going out to eat isn’t merely to get food into our bellies — it’s an experience, how we spend quality time with our ...

A new generation of chefs in Madison are laying the groundwork for a healthier and more sustainable careers in the culinary ...

EDITOR’S NOTE: CNN Original Series “Eva Longoria: Searching for France” traces the iconic origins of French cuisine. Watch Sundays at 9 p.m. and 10 p.m. ET/PT on CNN, with episodes streaming the next ...

Chefs William Bradley and Eric Bost, who run San Diego County restaurants with a combined five Michelin stars, are 2025 honorees in the annual international Best Chef Awards, which were held last week ...

What’s the difference between a chef and a home cook? That’s a question that is obvious on one level but more complicated when you give it more than a passing thought. Over the past few months we’ve ...

A recap of Bravo's "Top Chef" episode, "Appalachian Celebration," which features Asheville restaurants, chefs and a tour of ...