Other Ingredients: Chicken – 500 gms Curd – 1 ½ tbsp Lemon Juice – 1 tsp Ghee – 1 tbsp Onion – 1 nos Turmeric Powder – ½ tsp Salt – 1 tsp ...

I always associate the dish with Uncle Bill’s Pancake & Dinner House, a diner in St. Louis, where I went to college.At the time, it was open 24/7, so, naturally, there were many late-night ...

Next, add marinated chicken to the pan with the onions and mix it properly. Wait for 2-3 minutes then add tomatoes, salt, chicken stock/water and let it cook for 25-30 minutes. Add channa paste and ...