Sharing it online, the food blog loveFOOD recommended: “For Mary Berry's carrot and walnut cake recipe, it’s important to use full-fat cream cheese for the icing (we recommend Philadelphia).

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

Pour the cake batter into the prepared tin and bake for 55–65 minutes, or until well risen and fully cooked. A skewer inserted into the centre of the cake should come out clean. Leave to cool in ...

With that in mind, Stylist has three delicious carrot recipes to ... carrots and walnuts by hand until they are all evenly dispersed. Pour the mixture into the prepared cake tin and smooth over ...

Creamy, moist, and full of spring flavor—this mini carrot cake recipe is perfect for Easter and any cozy weekend treat.

How to make a fluffier carrot cake with olive oil Cake ingredients 350g of self-raising flour 325g of dark brown sugar 250g of carrots (grated) 75g of walnuts (roughly chopped up) Two teaspoons of ...

Julie Andrews' Carrot Cake recipe is unconventional—there's not an egg in sight—but totally delicious. The cake is still ...

Are you having a hard time choosing from the many delicious carrot cake recipes on our site? With so many great submissions ...

Maida has been substituted with whole wheat flour in this version of the carrot cake. With walnuts and carrots this cake recipe is a delicious option for a wholesome evening treat. Turn on kitchen aid ...

If you love the flavor of carrot cake, there’s good news—you’re not limited to one kind of dessert. From muffins and pancakes ...

Add the nuts and carrot and then ... of icing on top of the cake and sprinkle with nuts. We know that you love to cook, and we wanted to provide you with a searchable recipe database that would ...