Chicago-style, or Chicago Mix popcorn, is a staple in the Windy ... next cheese board by pairing a gouda or sharp cheddar with a drizzle of caramel sauce. You might be surprised at how delicious ...

In a large pot with a lid, add the vegetable oil and the corn. With the lid on the pot, cook over moderately high heat, shaking the pot continuously for about 8 minutes or until all of the kernels are ...