Using a 1-oz. (2 tablespoons) cookie scoop, evenly scoop 6 dough balls onto each baking sheet 3 inches apart, pushing any exposed pieces of candy cane back into the dough. 5.

For a more grown-up take on this cookie, eliminate the candy canes and the peppermint extract, and instead mix 2½ teaspoons espresso powder into the dry ingredients. makes: 2 (9-inch) cookies ...

The candy cane chocolate mandel bread is a merging of holidays for one family, Hanukkah and Christmas honored together. ... 1 teaspoon espresso powder. ¾ cup canola oil. 3 eggs.