Toss the calorie counter aside for tonight – baked salmon in decadent brown butter sauce is more than worth it!

This Jamaican brown stew chicken recipe features chicken marinated and braised in aromatics and browning sauce, a Jamaican pantry staple made from caramelized sugar, water, and spices.

Recipes don’t have to be complicated to taste great. This lemony garlic brown butter sauce over pasta makes for a simple but flavorful dinner.

Thicken the Sauce (Optional): For a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of water to make a slurry. Stir it into the sauce in the slow cooker and cook on high for an ...

I’m a writer and recipe developer for New York Times Cooking. Traditionally, buffalo sauce consists of hot sauce and melted butter, but browning your butter first makes a big difference. Let’s ...

Enhance the Flavor: Browning the meatballs adds a caramelized layer of flavor. Thicker Sauce: If the sauce is too thin, remove the slow cooker lid for the last 30 minutes to let it thicken.

How to make a pan sauce For a simple pan sauce, return the fond-encrusted hot pan to a medium-high or high heat. Use a wooden spoon to scrape the bottom of the pan and start to release the fond.

LITTLE ROCK — Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Whether you knew it as Browning’s Mexican Food or Browning’s Mexican Grill, the ...

Drummond cooked a sliced onion until it was golden brown, then added beef broth, Worcestershire sauce, ketchup, and an optional ingredient called “seasoning and browning sauce” to deepen the ...

Cooking Browning steak brings out its flavor, sets the stage for an intensely flavored sauce: Sara Moulton Updated: Feb. 27, 2015, 3:00 p.m. | Published: Feb. 27 ...