Learn how to get that tender, smoky brisket without the fuss. This guide shows you exactly how to use your pellet smoker for ...

Slow-smoked on the Pit Boss Laredo, this brisket point came out unbelievably juicy with a perfect crust. The flavor is on another level!

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

The best smoker pellets impart flavor without overpowering whatever meat, seafood, or vegetables you're cooking. These are our favorite wood pellets.

The smoker, which GE says can hold a brisket, three racks of baby back ribs, a whole chicken, up to 40 chicken wings or a 14-pound pork butt, will be on display at the 2024 Consumer Electronics ...

The Brisk It Origin 580 is a high-tech pellet grill that's powered by AI, and it makes smoking a hands-off task, automatically monitoring your food for precise results every time.

The Weber Smoque Pellet Smoker, Reviewed It hits the sweet spot in size. The Weber Smoque measures just over 3 feet wide, which didn’t hog a significant amount of real estate on my patio.

Chipotle’s Smoked Brisket is prepared in small batches throughout the day. Chipotle Mexican Grill. Chipotle lovers will be happy to know that the recipe has not changed over the past three years.