I’m grateful the talented recipe developers at Bob ... Red Mill didn’t catch wind of the fact that many Americans detest the word “moist” before slapping the “Magically Moist Almond Cake ...

Cake flour takes a dip in the protein content department. According to flour maker Bob’s Red Mill, cake flour contains around ...

Discover the secrets to successful gluten-free baking with the right flour blends and techniques for delicious results.

Bob’s Red Mill Whole Grain Store and cafe may have sold its last bag of flour last month, but the Milwaukie business’s iconic bright red building is on the market for almost $6 million.

The product is made with potato starch, tapioca flour, baking soda ... Yield: About 14 to 18 Cook’s notes: If the cake mix calls for 1 egg, substitute 1 tablespoon Bob’s Red Mill Egg Replacer mixed ...