This blue butterfly pea flower mocktail recipe ... Yield: 2 drinks Infusion: 2 cups filtered water 10 dried butterfly pea flowers (or 1 tsp butterfly pea flower powder for a stronger flavor ...

(Credit: iStock/Getty Images) "This tropical plant is from the Fabaceae [legume, pea ... flowers, it's just a matter of steeping the blooms to make the bright blue beverage or dye. "Boil the dried ...

Native to Southeast Asia, the butterfly pea plant (Clitoria ternatea) has edible leaves that are often dried or ground ... the butterfly pea flower changes color from vibrant blue to magenta ...

To make butterfly pea flower tea, also referred to as “blue tea,” simply add 1 teaspoon (4 grams) of dried flowers to 1 cup (240 mL) of hot water. Let the tea steep for 10–15 minutes before ...

Make the blue ice: Steep loose dried butterfly pea flowers or butterfly pea flower tea bags in hot water according to package directions until liquid turns a bright blue color. Pour brewed tea ...

Here’s what you’ll need to make a cup of blue tea at home: 1 cup (240 mL) boiling water 3–5 butterfly pea flowers, 1 tsp dried butterfly pea flowers, or 1 tea bag sugar, honey, or another ...

On its own, when brewed with plain ol’ water, the flower tea is a deep, dark cobalt-blue shade ... a cup of butterfly pea flower tea, you can also buy the ingredient in dried flower form ...

It's mesmerising, it's magical and it's blue - forget what you thought about blue food because this flower is about to change all that. Where does it stem from? The butterfly pea flower, clitoria ...

This blue butterfly pea flower mocktail recipe from The Institute of Culinary Education’s (ICE) proves that booze-free beverages can be just as tasty—and show-stopping—as the alcoholic kind.