Explore the vibrant street food scene of Kolkata, featuring famous Bengali dishes like kathi rolls, kosha mangsho, prawn ...

When one thinks about Bengali food, Macher Jhol, Kosha Mangsho, and Chingri Malai Curry are the first things that come to mind. However, this popular narrative barely scratches the surface of the rich ...

When Kishwar Chowdhury cooked panta bhat, bhorta, korma and other Bengali dishes on MasterChef Australia, something became very clear to her. A lot of people watching from the West did not really know ...

Sukanya Kar Bhowmik came to the United States in 2011, when her husband, Sayan, was transferred from his job in Kolkata, India, to New Jersey. Like many who settle far from home, Kar Bhowmik, a native ...

From zero waste cooking and minimalist fish curries to Burmese noodle soups and Andaman settler kitchens, the flavours of displacement continue to shape what Bengal eats today ...