The following beer jam recipe is from “Jams, Marmalades, Conserves, and Butters.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation Kitchen. This isn’t really jam ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

but occasionally it's fined as well, sometimes using animal products such as isinglass or gelatine. For this reason, vegetarians and vegans should be aware when buying beer. FAQs about BBC Food ...

Golden-crusted, crispy, tangy beer-battered fish tacos are so delicious that it's easy to eat a lot. But how many would you ...

Many of my recipes are versions of those used by my mother, but like everything, I’ve adapted them as my own, including using beer and alcohol to liven things up. Using alcohol in cooking is ...

"Beer is a great match for food because of the complexity of its flavors," says one master beer sommelier. Here are the best pairings to try. If someone ordered an Indian Pale Ale with their ...

Italians, look away – this is far from a classic recipe. There are ... Caramelised pieces of boerewors stand in for pancetta and beer is used to deglaze instead of wine. The result is an ...

Pour the broth and the beer over the top and bring to a simmer ... Remove the thyme sprigs and bay leaf, taste for seasoning, and serve. Recipe from In the Small Kitchen by Cara Eisenpress ...