Minced beef and dumplings is a classic, ... 250g self raising flour 150g beef suet 125g mature cheddar cheese 2 Tbsp freshly chopped parsley Enough cold water to bring together ...

Beef mince, like ground beef, gets its name from the method used to process it. While grinding and mincing may sound like similar ways to break down a cut of beef, they are different and lead to ...

The cheapest beef mince costs £2.70 per 500g, which works out to 54p per 100g. It was suitable for freezing. It contained 8.5g of saturated fat, 23.7g of protein and 0.3g of salt per 100g.

The rise in the value of fresh beef mince has been largely driven by increased spend on 501-800g pack sizes, while sales of smaller (less than 250g) packs and those over 801g showed significant ...

250g beef mince . 1/2 cup cold water for soaking . 2 tablespoons vegetable oil. 1 large onion, diced . 1 teaspoon garlic mince . 1 teaspoon black pepper . 1 teaspoon paprika. 2 beef bouillon cubes .