Original Penang Kayu Nasi Kandar owner and managing director Burhan Mohamed and his wife, ... adding that he knew about the event after seeing the shop’s banners many times.

For most Malaysians who visit Penang, nasi kandar is always the first thing we want to feast on the moment we step foot into the Northern state. A heap of rice drenched in curry, with fried chicken ...

Here’s a tough pill to swallow — no nasi kandar in KL or Selangor quite matches up to the originals from Penang, even though many, including Restoran Kudu bin Abdul, claim otherwise.So KL and Selangor ...

Nasi Kandar remains a beloved meal among Malaysians of all races and religions. According to Hameediyah restaurant owner Muhammad Riyaaz Syed Ibrahim, 33, ...

He would walk from the tree to the jetty, yelling ‘Nasi kandar!’ The locals loved it,” he said. Business continued through the Japanese Occupation during World War II, Mr Ahamed said.

Nasi kandar is said to have origins in India and was brought to Malaysian shores by Tamil-Muslim immigrants some 70 years ago, according to an official tourism site by Penang's state government. ...