While this recipe does take some time, it is straightforward and easy. Most of the work is going to be done by your smoker! You can transform pork belly into the perfect BBQ appetizer or snack.

Need a bold and easy side dish? Learn how to make Sautéed Green Beans with Pork Belly — crisp green beans tossed with golden pork belly, garlic, and soy sauce. It’s savory, satisfying, and perfect ...

There is a delightful appetizer at Gris Gris in New ... cut the pork belly into small pieces in this Pork Belly Burnt Ends with Barbecue Sauce recipe. Another thing people love about pork belly ...

This recipe is a fan-favorite because it can be used as an appetizer while waiting for longer dishes to cook. The rich saltiness of the pork belly is perfectly complemented by the sweetness of the ...

If it’s not, cook another 15 minutes and check again. (Cooking can take as long as 3 hours.) Remove pork belly from the oven and let cool. Using a knife, cut away as much fat as possible and dice the ...

It may sound like the title of a James Bond movie, but the Octobelly appetizer at FoodBar in Cahaba Heights is actually a tasty take on surf and turf, pairing octopus with pork belly.

Red-braised pork belly is a ... continues as he describes a recipe developed for the book by test cook Carmen Dongo at America’s Test Kitchen. Red-Braised Pork Belly 紅燒肉 Serves 6 to ...

“This recipe does take some preparation time for the pork belly, but its melt-in-your-mouth flavour will certainly be worth all the work,” Shorthouse says. Curing the pork belly should begin ...