While festive food can be a topic of endless discussions, the Anglo-Indian community adds an extra layer of fascination with their unique culinary traditions. Known for giving Christmas food a ...

Chef Sujan Mukherjee of Taj Coromandel explains, “Anglo-Indian food (food under the colonial influence within the community of Anglo-Indians) didn’t emerge overnight — it’s centuries of ...

One additional member is nominated from the Anglo-Indian community. Of the 234 elected seats, 44 are reserved for scheduled castes, 2 are reserved for scheduled tribes, and the other 188 seats ...

Chef Kishore Kumar Neethinathan explains how he and his team collaborated with Bengaluru-based Anglo-Indian cookbook author Bridget White Kumar to create a menu that pays tribute to the community ...

One additional member is nominated from the Anglo-Indian community. Of the 234 elected seats, 44 are reserved for scheduled castes, 2 are reserved for scheduled tribes, and the other 188 seats ...