Since ancient times, bread has been a staple in the diets of many cultures around the world. Back then, bread was very different from the sliced loaves we buy at the grocery store. Between then and ...

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central Turkey. Now, more than 5,000 years later, archaeologists have unearthed it, ...

Move over whole wheat; scientists are discovering that the unique fermentation process of sourdough might be the missing ...

TAMPA BAY, Fla (BLOOM) – Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition ...

How to make this peerless French bread is the heart and soul of Reinhart's latest book, "The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread" (Ten Speed Press), which contains more ...