Meatloaf is classic comfort food, and variations on the concept of mixing ground meat with a variety of ingredients and ...

2 teaspoons minced garlic cloves. 1 cup ketchup. For each sandwich: Mayonnaise, optional. 2 slices whole-grain bread. Cooked, cooled meatloaf. 1 slice Monterey jack cheese ...

Double the meatloaf recipe and you'll have dinner for tonight and sandwiches for the next week. Skip to content. All Sections. ... 1 pound ground turkey. 2 teaspoons dried basil leaves, crumbled.

2. Bake until meat reaches 150 degrees on thermometer, about 1 hour 15 minutes. Drain off fat. If not serving at once, let cool on rack. Turn meat loaf onto cutting board and cut into 8 one-inch ...

Bake the meatloaf for 1 hour, then increase the heat to 400 degrees and continue to bake the meatloaf until the bacon is crisp and a thermometer inserted in the center of the meatloaf reaches 165 ...

A. Thanks to Greg Sherman, general manager of the Big Bear Brewing Co. restaurant, 1800 University Drive, Coral Springs, 954-341-5545, we have the Turkey Meatloaf recipe.

— -- Chef Marcus Samuelsson whipped up an amazing Low-Carb Turkey Meatloaf with Tomato Spinach Sauce on Good Morning America Monday as part of our week-long "Cut The Carbs, Lose The Weight ...

From “Giada at Home: Family Recipes from Italy and California,” by Giada De Laurentiis (Clarkson Potter) Ingredients Vegetable cooking spray 1/2 cup plain bread crumbs 1/3 cup chopped fresh ...